It took a few bites over a few days, but Chuao’s Chinita Nibs and I have developed a respectful relationship. It’s a 4×6 tablet wrapped in gorgeous purple foil. In fact, that purple color is what roped me into buying the bar in the first place.
At first bite, I really disliked it. The nutmeg flavor is quite potent, and it reminded me, honestly, of crab boil seasoning. Now, Chuao’s tagline is “unusual, unexpected, and delicious.” This was the unexpected part I guess, but it wasn‘t delicious. Crab boil is not a flavor that I really want mixed with my chocolate.
I pulled the bar out again the next day with little enthusiasm, but I wanted to write this review. I was quite surprised to find myself appreciating the bar’s earthy flavor. Now that I knew what to expect, I found the bar to be quite pleasant, and the unfortunate crab boil comparisons faded. The bar is grassy and spicy, but not hot.
The bar is full of nibs; they’re quite visible along the bottom of the bar. They’re crunchy and not fibrous at all. The chocolate is 60% cacao, not too dark but still substantial. However, it definitely plays second-string to the nutmeg’s start. It seems lovely and makes me want to get my hands on more of Chuao’s stuff.
Nutmeg is a spice that is easy to overdo, and I think Chuao crossed the line here. That didn’t stop me from enjoying the bar in small doses, but I don’t have any desire to buy another one. Still, I think a lot of people will love this bar, even if I didn’t.
Nutrition Breakdown: Serving size is 1/2 a bar. There are 200 calories, 15g of fat (6g saturated), 16g of sugar, and 2g of protein per serving.
Name: Chinita Nibs
Brand: Chuao Chocolatier
Store: World Market
Price: $3.99 (sale)
Weight: 2.82 oz. / 80g